Florence: Lasagna and Spaghetti-Making Class

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Florence: Lasagna and Spaghetti-Making Class

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Learn how to make traditional lasagna and spaghetti with a cooking class in the historic center of Florence. Enjoy your creations with some local organic wine.

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Highlights

Experience a lasagna and spaghetti-making cooking class in Florence
Learn how to create béchamel and pummarola sauces
Hone you pasta making techniques as you form the spaghetti and lasagna
Taste a delectable chocolate dessert and a refreshing shot of limoncello
Enjoy the fruits of your labor with some excellent organic local wine

Description

Discover how to make 2 classics of Italian cuisine, lasagna and spaghetti, with a cooking class in the historic center of Florence. Afterward, taste your creations with some organic red wine and a delicious chocolate dessert. First, make the béchamel sauce by combining milk, butter, flour, salt, and nutmeg. Combine with the ragú and the self-made pasta sheets to create a delicious and traditional lasagna. Next, learn how to make spaghetti and a delicious “pummarola”, a red sauce that will accompany spaghetti. After preparing the pasta, help set the table and enjoy your delicious creations with some local organic red wine. To finish, enjoy a delectable chocolate dessert accompanied by a shot of limoncello. Receive a copy of the recipes so you can recreate these authentic dishes at home.